您的職責(zé)是為顧客提供始終如一的服務(wù)。 在指定的工作區(qū)域內(nèi)，為顧客提供餐飲產(chǎn)品和謙恭、專業(yè)、高效而又靈活的服務(wù)，提高顧客滿意度。
You will be responsible to provide an excellent and consistent level of service to your customers. To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
擁有酒店或旅游管理領(lǐng)域的本科或?qū)？茖W(xué)歷；必須具有良好的客戶服務(wù)、溝通和人際交往能力。
Ideally with a relevant degree or diploma in Hospitality or Tourism management.Good customer service, communications and interpersonal skills are a must.
聯(lián)系我時(shí)，請(qǐng)說是在云南招聘網(wǎng)上看到的，謝謝！